PORK SAUSAGE WITH APRICOT AND RED WINE (2 PACKS) Raised in Canaan, Connecticut

Howling Flats Farm · Pasture-raised pork

PORK SAUSAGE WITH APRICOT AND RED WINE (2 PACKS)

$26.00

A practical farm-freezer selection, raised with care and prepared for easy meals across the Northeast.

  • âś“ Pasture-raised pork
  • âś“ No added hormones
  • âś“ No antibiotics
  • âś“ Vacuum-sealed & frozen
Package weight
2.0 lb
Servings
Varies by cut and package
Best method
Skillet or grill
Storage
Keep frozen
Availability
Available now
Pickup or Northeast delivery

Choose from the options available at checkout. We will confirm when a pickup order is ready or when a delivery is on its way. Check the service-area guide.

Product details

Pork Sausage with Apricot & Red Wine 🍷🍑

Sweet, savory, and seriously special! These pork sausages are crafted with rich red wine and tender bits of dried apricot for a sophisticated flavor profile that’s anything but ordinary. Elegant enough for a dinner party, easy enough for weeknight indulgence.

📦 Approx. 2 lb (1 lb per pack) | Gluten-Free

Why You’ll Love It:
✅ Gourmet-Inspired – A refined blend of fruit and wine-infused flavor.
✅ Sweet & Savory Harmony – Balanced beautifully for adventurous palates.
✅ Dinner-Party Ready – Impress with minimal effort.

Easy Serving Ideas:
🥂 Elegant Charcuterie Board – Slice and serve with cheese, nuts, and fig jam.
🍠 Stuffed Sweet Potatoes – Top roasted sweet potatoes with sliced sausage and goat cheese.
🍝 Wine-Infused Pasta – Toss with caramelized onions, arugula, and a splash of balsamic.

🔥 A little fancy, a lot flavorful—perfect for your “wow” moments. 🍇✨

01Raised here

Cared for on our family farm in Canaan, Connecticut.

02Handled with care

Transparent standards from pasture through processing.

03Frozen fresh

Vacuum-sealed and frozen for a dependable trip to your freezer.

From freezer to table

Cook it with confidence

Let the quality of the selection lead: season simply, cook with care, and rest before serving.

  1. 01Thaw slowly in the refrigerator
  2. 02Pat dry and season just before cooking
  3. 03Cook to your preferred doneness
  4. 04Rest before slicing or serving

Good to know

Before it reaches your freezer

Where does this selection come from?

It comes from Howling Flats Farm in Canaan, Connecticut, so you know the farm behind your food.

How will it arrive?

Products are vacuum-sealed, frozen, and packed with care. Keep frozen until you are ready to thaw safely in the refrigerator.

Can I pick it up at the farm?

Yes. Choose local pickup when available. We’ll notify you when your order is ready for pickup in Canaan.

Why can availability change?

We sell from real farm inventory and use the whole animal. Some individual cuts may sell out between restocks.

PORK SAUSAGE WITH APRICOT AND RED WINE (2 PACKS)$26.00